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Organic Sodium Hyaluronate White Powder Food Grade

Sodium hyaluronate is a natural high-molecular-weight polysaccharide widely found in human tissues such as joints, skin, and eyes. In today's world where "oral beauty" and "inner health" are gaining global popularity, food-grade sodium hyaluronate, as a new food ingredient, has passed safety certifications in many countries worldwide and is widely used in various functional foods, functional beverages, and dietary supplements.

    Product specification

    Brand Name MHW CHEM
    Model Number MHW-F-2026036
    Product Name Sodium Hyaluronate
    Chemical Formula  (C14H20NNaO11)n
    Chemical
    Structure
     
    CAS No. 9067-32-7
    Appearance White, fine powder
    Assay ≥95%
    Molecular Weight 3,000 Da-2.0 MDa
    Solubility Soluble in water
    Source Microbial fermentation

    Key Benefits

    1. Deep Hydration, Oral Skin Nourishment
    Sodium hyaluronate is a recognized "natural moisturizing factor" in nature. Its unique mesh structure allows it to absorb 1000 times its own weight in water. Oral supplementation softens the stratum corneum from the inside out, significantly increasing skin hydration, elasticity, and reducing wrinkles and fine lines.

    2. Joint Lubrication, Cartilage Protection
    Hyaluronic acid is a major component of synovial fluid in joints. Supplementing with food-grade sodium hyaluronate increases the concentration of synovial fluid in the joint cavity, reducing friction and pain between bones, acting as a buffer and lubricant, making it particularly suitable for joint care in athletes and the elderly.

    3. Relieve Dry Eyes
    Sodium hyaluronate is also a key component of the vitreous humor and tear film in the human eye. Oral supplementation helps stabilize tear osmotic pressure, moisturizes the cornea, and effectively relieves dry eye syndrome caused by prolonged computer screen use and contact lens wear.

    Main Application Scenarios

    As a highly innovative health additive, our food-grade sodium hyaluronate powder possesses excellent water solubility, thermal stability, and a mild taste, allowing it to be perfectly integrated into a variety of food formulations:

    Functional Beverages: Collagen skin-beautifying drinks, plant-based protein drinks, oral beauty serums, electrolyte water, sports energy drinks, etc.

    Dietary Supplements: Skin care capsules, joint health tablets, sodium hyaluronate gummies, solid powders.

    Dairy Products: Functional yogurt, formula milk, fermented milk.

    Premium Snacks and Confectionery: Bird's nest tonics, cocoa butter substitute chocolate, low-calorie jellies, functional gummies.

    Frequently Asked Questions

    Q1: What is "organic" sodium hyaluronate?
    A1: It refers to sodium hyaluronate whose raw materials (fermentation culture medium) are derived from organic crops, and whose entire production, separation, and purification processes are strictly audited by third-party organic certification bodies, ensuring no pesticide residues or chemical solvent contamination.

    Q2: How water-soluble is your food-grade sodium hyaluronate powder?
    A2: Our sodium hyaluronate powder has excellent water solubility. After dissolving, it forms a clear, transparent, slightly viscous liquid that does not affect the original flavor and color of food and beverages.

    Q3: Can we customize different molecular weights?
    A3: Yes. We can provide customized raw material solutions, from ultra-low molecular weight to high molecular weight, based on your application.

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