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Low Molecular Weight Sodium Hyaluronate for Beverages
Product specification
| Brand Name | MHW CHEM |
| Model Number | MHW-F-2026035 |
| Product Name | Sodium Hyaluronate |
| Chemical Formula | (C14H20NNaO11)n |
| Chemical Structure |
|
| CAS No. | 9067-32-7 |
| Appearance | White, fine powder |
| Assay | ≥95% |
| Molecular Weight | Low molecular weight |
| Solubility | Soluble in water |
| Source | Microbial fermentation |
Key Benefits
✦ Deep Hydration and Oral Beauty Enhancement
Oral administration of low molecular weight sodium hyaluronate activates skin fibroblasts, promoting the regeneration of collagen and endogenous HA. Clinical studies show that continuous oral administration of 120mg/day of low molecular weight HA significantly improves dry skin, reduces wrinkles around the eyes, and enhances skin elasticity.
✦ Joint Lubrication and Health Maintenance
Hyaluronic acid is a core component of synovial fluid. Oral administration of low molecular weight sodium hyaluronate replenishes lost synovial fluid, reduces wear and tear on articular cartilage, and alleviates joint stiffness and discomfort caused by exercise or aging.
✦ Synergistic Formula Enhancement
Low molecular weight sodium hyaluronate exhibits excellent stability in acidic and neutral beverage systems, making it suitable for synergistic formulation with popular ingredients such as collagen peptides, vitamin C, GABA, and niacinamide to create comprehensive anti-aging, sleep-aiding, or sports recovery beverages.
Why Choose "Low Molecular Weight"?
1. Excellent Water Solubility and Low Viscosity
Ordinary high molecular weight sodium hyaluronate readily absorbs water and swells in water, forming a high-viscosity gel-like liquid. This poses significant technological challenges for beverage processing, including shearing, pumping, and filtration/filling. Low molecular weight sodium hyaluronate, on the other hand, possesses high solubility and low viscosity. Even at high concentrations, it maintains the clarity and smooth taste of the water sample, making it perfectly suited for high-speed beverage production lines.
2. Higher Gastrointestinal Absorption Rate
Scientific research shows that high molecular weight sodium hyaluronate is difficult to absorb directly by the intestines. Low molecular weight sodium hyaluronate, obtained through targeted enzymatic hydrolysis, has shorter molecular chains, enabling it to efficiently cross the intestinal mucosal barrier and be precisely delivered to targeted tissues such as the skin and joints via blood circulation, promoting the synthesis of endogenous hyaluronic acid.
Our Advantages
▪ Strict Quality Control: Extremely narrow batch-to-batch molecular weight distribution ensures consistent viscosity and taste in your finished beverages.
▪ Regulatory Compliance Support: We provide a complete technical documentation package (COA, MSDS, flowcharts, and compliance declarations) to help your products quickly obtain approval from local customs and food regulatory authorities.
▪ Customized Solutions: We can precisely cut the molecular weight range to meet your specific formulation needs.





